Sun Valley Culinary Institute, the culinary hub for the Wood River Valley, is a non-profit organization offering culinary education and experiences. For more information and tickets click HERE.
Upcoming Events:
Dec 19 – Mussels, Mussels, Mussels with Chef Goose Sorensen
Dec 22 – Gingerbread House Decorating with Mary Jones
Dec 23 – Holiday Aprés Ski Fondue for 2!
Dec 27 – Holiday Open House
Dec 28 – Holiday Aprés Ski Fondue for 2!
2025 Events
Jan 9 – Pizza Night with Rico
Jan 10 – German Comfort Food Class with Melisa Mauselle
Jan 11 – Holiday Aprés Ski Fondue for 2!
Jan 14 – Butter à la Française with Cynthia Nims
Jan 15 – Preserving Family Recipes with Cynthia Nims
Jan 16 – All About Oysters with Cynthia Nims
Jan 28- Feb 2 Sun Valley Food & Wine Celebration
Jan 31 – Aprés Ski Grand Tasting